The author describes how she and her husband moved from cosmopolitan Paris to rural Provence after their son was born, the beginning of their adventures as culinary entrepreneurs, and their initiation into classic Provençal cuisine.
Editions · 5
Paperback
2015
368 pp · EN
9780316246163
Paperback
2015 · Little Brown & Company
EN
9780316246156
Paperback
2015 · Summersdale Publishers
EN
9781783724833
Paperback
2015 · Summersdale Publishers
EN
9781783724840
Paperback
2015 · Summersdale Publishers
EN
9781783724826
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